DA OSCAR

The restaurant “Da Oscar” has 2 Michelin stars and specializes on traditional local cuisine. It is not big but very cozy. The reservation is necessary. The owner and the chef is a former paratrooper who is a person with a sense of humor. The staff of the restaurant is integral part of the successful evening. They are very kind and always ready to please, and it becomes a good ingredient of excellent time spent there. The accent is made on carefree dinner. There should always be good atmosphere in the room. The boredom and worries about everyday routine are excluded in “Da Oscar”.

Hospitable Oscar takes special efforts to arrange this. Occasionally he comes out to greet his visitors and tells funny stories. He is a super cook and a great host with some irresistible charisma all guests mention. Your choice of his venue makes you one of his friends and his culinary creations are aimed to make you feel great in the restaurant. It works in mystical way. You want to return there again and again. You can be sure that you will never forget the time spent in “Da Oscar” with club-like atmosphere and rustic design. It is good to come with a company to this place.

The portions are large in “Da Oscar”.  Meat and fish dishes are of great quality. Oscar uses local seasonal produce to deliver the perfect taste of dishes. There is wide selection of red and white wines in the wine chart. They are carefully chosen to match the succulent Oscar’s dishes. Some Oscar’s dishes are legendary. Must-try dishes include the carbonara, risotto with seafood, le pennette alla Oscar. Quality/price ratio is very good.

The cost of antipasti varies from 10 to 15 euros.  The price of the first course varies from 10 euros for ravioli, tagliatelle, gnocchi and spaghetti of different kinds to 42 euros for linguine (for 2 persons). The selection of dishes is wide.