Marseilles

marseilles

Marseilles in its Moscow presentation! Bouillabaisse is a traditional Marseilles dish served in two stages. 1) Various seafood ingredients are cooked for a long time in a special broth with appropriate spices; later the broth is served as a starter. 2) Seafood is offered separately as an entrĂ©e with bread and mayonnaise. This complicated dish […]

Read more
Leave a reply